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Brad Frederick has extensive experience in the food service industry, with roles ranging from Culinary Director to Regional Sales Manager. Brad has worked with companies like T. Marzetti Company, Red Bull, General Mills, and House of Thaller. Brad's expertise includes managing relationships with distributors, implementing national priorities at a regional level, and creating impactful sales incentives. Brad has a background in marketing and culinary arts, making him a well-rounded professional in the industry.