Erik Calderon has extensive work experience in operations management. Erik has held various roles, including Director of Operations at T. HASEGAWA USA, Affinity Flavors, and Blue Pacific Flavors. Prior to these positions, they served as a Plant Manager at Kerry Ingredients and Kerry Ingredients & Flavours. Erik also held the position of Operations Manager at Agilex Flavors & Fragrances, Inc. Erik began their career as an Assistant Plant Manager at California Custom Fruits and California Custom Fruits and Flavors. Erik's work experience spans over multiple decades, showcasing their expertise in managing operations, logistics, and production.
From 2003 to 2008, Erik Calderon attended the University of Phoenix and obtained a Bachelor's degree in Business Management.
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