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Nandhini Jothi has diverse work experience in the food and beverage industry. Nandhini is currently working at Symrise AG as a Senior Sensory & Consumer Insight Executive and Strategic Portfolio Lead. Prior to their current role, Nandhini worked at DöhlerGroup in various positions, including Assistant Manager - Development & Application and Technical Project Management, Senior Executive - Development & Application, Executive - Development and Application, and Management Trainee - Development and Application. Nandhini also gained experience as a Project Intern at ITC Limited and as a Foreign Exchange Student at McGill University. Earlier in their career, they worked as an Industrial Trainee at Jain Irrigation Systems Ltd. and as a Trainee at Parle Agro Pvt Ltd.

Nandhini Jothi obtained a Master's Degree in Food Process Engineering and Management from the National Institute of Food Technology Entrepreneurship and Management during the years 2015-2017. Prior to that, they completed their Bachelor's Degree in Food Process Engineering from the Indian Institute of Crop Processing Technology from 2011-2015. Prior to their university education, they attended Jawahar CBSE, although no specific degree or field of study is mentioned.