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Terri DeVoe is an accomplished General Manager with extensive experience in the hospitality industry. Currently leading the operations at Sunrise Management, Terri focuses on enhancing hotel profitability and customer satisfaction while ensuring compliance with franchise agreements. Previous roles include General Manager at Wolferts Roost Country Club and Task Force General Manager at Cornells Restaurant, where Terri implemented training manuals, marketing programs, and staff development initiatives. Additional experience includes positions at Hilton Albany Hotel, StepStone Hospitality, Prism Hotels, and 74 State Hotel, where Terri successfully transitioned properties to new systems, restructured teams, and improved operational efficiencies. Terri began a career in hospitality at Applebee's, managing multiple locations and overseeing financial operations.