Mark Traaseth has a wealth of experience in the food industry, serving in various sales and management roles with different companies over the years. From developing new products to managing distributor relationships, Mark has demonstrated a strong ability to drive sales and foster prosperous partnerships. With a background in wholesale meat distribution and a focus on building successful customer accounts, Mark has proven himself as a valuable asset in the industry. Mark's educational background includes a degree from Eleva Strum Central and coursework at Chippewa Valley Technical College.
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