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Jean C. is an experienced Food and Beverage Operations Manager currently at MAMA SHELTER PARIS WEST, overseeing restaurant and bar operations, managing staff, and ensuring compliance with hygiene and safety standards. With a diverse background in hospitality and business development, previous roles include Assistant Logistique at StaffMe and Business Developer at La Famille Finest Lunch, where Jean C. focused on client engagement and partnership development. Prior experience also includes positions at MAMA SHELTER in Prague and Paris, where responsibilities ranged from front office management to overseeing dining services. Jean C. holds a Bachelor's degree in Hotel and Restaurant Management from FERRANDI Paris and is pursuing an MSc in International Business Management at INSEEC.