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Charles Street is an experienced bartender with over two decades in the hospitality industry, currently working at Arguello and The Commissary since 2017, and at St. Francis Yacht Club since 2010. Previously, Charles served as the lead bartender at Cafe Pescatore, focusing on seasonal cocktail creations, and was instrumental in establishing the bar clientele at Bluestem Brasserie. Early career roles include server and banquet captain at Il Fornaio and various positions at Bellas Italian Cafe. Charles has also worked as a chauffeur for Virgin Limo. Educational background includes studies at the University of South Florida, Middlesex University, and Valencia College.