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Josie Reardon has a diverse work experience, starting with their current role as the Director of Private Events at SSA Group since June 2021. Prior to that, they worked at McAlister's Deli from 2015 to 2021, initially as a Shift Leader and later as a Key Hourly Manager. Josie also gained experience at the University of Arkansas, where they served as a Graduate Assistant from August 2018 to May 2020, and as a Professor Assistant from June to August 2018. Additionally, Josie worked as an Intern at Big Island Farms from May to August 2017, where they participated in the Farm to Table program and handled kitchen duties, specifically cooking a vegetarian diet for the interns and staff.

Josie Reardon has a strong educational background in the field of hospitality management. Josie obtained their Bachelor's Degree in Hospitality Administration/Management from the University of Arkansas, where they studied from 2014 to 2018. Following this, Josie pursued a Master of Science (MS) degree in Hospitality Management at the same university, completing their studies from 2018 to 2020.

Additionally, Josie has obtained several certifications to enhance their knowledge and skills in the field. In August 2018, they completed the Human Subjects Training program at Citi. Furthermore, Josie obtained CPR and AED certification from the American Heart Association | American Stroke Association in November 2017. While there is mention of a ServSafe certification, the specific details regarding the exact month and year of attainment were not provided.