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Anthony Spinato is currently the Co-Founder President of Spinato's Fine Foods, where Anthony oversees budgets, staff, and executives while planning and implementing strategies for the company. Anthony also serves as the Vice President & Co-Owner of Spinato's Pizzeria in Tempe, AZ, providing global direction, managing financial and operational goals, and working with a team to monitor progress and improve company performance. Additionally, Anthony engages in negotiations, represents the organization at events, and maintains industry knowledge.