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Sara Peters has extensive experience in the culinary and business development sectors, currently serving as a Business Development professional at Chef Works since July 2018. Sara also holds a position as a Client Relations/Social Media Specialist at Specialty Produce since March 2015. Previous roles include Kitchen Manager at The Westgate Hotel for a brief period in late 2014, Lead Line Cook at Top Of The Market from June 2013 to November 2014, and Kitchen Manager at Gro Cafe/Cork & Platter Catering between December 2011 and May 2013. Sara Peters earned an Associate of Arts degree in Culinary Arts and Related Services from The Art Institutes, completing studies from 2012 to 2014.