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Marc Drossner has a diverse work experience spanning over several companies and roles. Marc most recently served as the Vice President of Operations at Southern Land Company, starting in July 2021. Prior to that, they worked as the Director of Operations at the same company from January 2020 to July 2021. Before joining Southern Land Company, Marc was a General Manager at BrickTop's from December 2012 to January 2020. Marc also held the position of Area Coach at Yum! Brands from February 2010 to November 2012. Earlier in their career, they worked as the Director of Operations at Hardee's Restaurants from 2008 to 2010, and as the Corporate Director of Operations at Dagwood's Sandwich Shoppes from January 2007 to December 2008. Marc also gained experience as the Owner/Director of Operations at Bagel Bagel Cafe, Inc. from February 2001 to January 2006, and as a KM (regional) at Houston's Restaurants from December 1998 to February 2001. Marc began their career as a General Manager at Bagel Bagel Cafe, Inc. from August 1994 to December 1998.

Marc Drossner completed their MBA in Human Resources from Saint Leo University from 2010 to 2012. Marc also attained fluency in Spanish while studying Hospitality Administration at the College of Business, Florida State University from 1994 to 1998. No specific details are available regarding their education at Torregon.