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Jesse Herman is a seasoned entrepreneur and hospitality expert with a diverse portfolio of ventures in the Austin food and beverage scene. As a Co-Founder and Partner of the Austin Food & Wine Festival since May 2011, and Co-Founder of notable establishments including Otoko, Café No Sé, and the South Congress Hotel, Jesse has significantly contributed to the culinary landscape of the city. Additionally, Jesse owns La Condesa and Malverde, both recognized for their innovative dining experiences. With a background in experience design, marketing, and events as a Senior Advisor at The Loren Hotel at Lady Bird Lake, Jesse's impact extends beyond individual restaurants to the broader hospitality industry, supported by board positions at the Austin Convention & Visitors Bureau and Everfest. Jesse holds a degree from Georgetown University, attained in 2001.