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Monique Dupuis, CPA, has over 30 years of work experience in various financial roles. Monique began their career as a Vérificateur at Samson Bélair & Associés, where they audited different sectors of activity. Monique then moved on to Croustilles Yum Yum as a Contrôleur, where they implemented a pricing system and oversaw the maintenance of the company's fleet. Their next position was at Deloitte, where they served as a Contrôleur de la qualité. Monique later joined Olymel, where they held the position of Contrôleur - usine Bacon America Drummondville. During this time, they implemented an ERP system, established internal controls, and implemented a costing system. Currently, Monique is the Chief Financial Officer at Soprema.

Monique Dupuis, CPA, engaged in their education in 1980 and completed their studies in 1982 at Université de Sherbrooke, where they obtained a Baccalauréat en Administration des Affaires (BAA) with a focus on Accounting and Finance. In addition to their academic achievements, they acquired certifications over the years, including "Réussir sa présentation et captiver son auditoire" from LinkedIn, achieved in February 2021. Furthermore, Monique Dupuis earned the CPA, CA designation in December 1984, although the specific institution is not mentioned.