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Matt Rubin has a diverse work experience that spans multiple industries. Matt is the Founder and CEO of True Essence Foods, a position they have held since May 2021. Prior to that, they founded and served as the CEO of SoChatti starting from November 2013. In 2018, they co-founded Tau Motors and worked as the Technical Lead. From August 2014 to December 2017, Rubin served as the Associate Director of JCEI and Entrepreneurship Lecturer at Indiana University Kelley School of Business. Before that, they worked at IURTC as the Assistant Director of Technology Commercialization and the Director of IJCCR from January 2006 to July 2014.

Matt Rubin attended Indiana University Bloomington from 2002 to 2008, where they obtained a B.S. and an MBA. Matt studied a variety of subjects including Biology, Chemistry, and Business.