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Jess Avison is an experienced event management professional with a diverse background in hospitality and sales. Currently serving as an Event Manager at Slaughter and May since November 2018, Jess previously held positions including Social Event Manager at Shangri-La Hotels and Resorts and Events Executive at London Marriott Hotel County Hall. Earlier career roles included Sales Executive at Marriott International's London Sales Office and Membership Advisor at Solent Hotel and Spa, where responsibilities encompassed managing sales, marketing, and social events. Jess began a career in retail as a Sales Associate at Debenhams. Educational qualifications include A Levels in Sociology, Business Studies, and Communication and Culture from Fareham College.