Natasha Chesnut, SHRM-SCP has extensive experience in HR and talent acquisition across various industries. Natasha currently holds the position of Senior Director - HR & Talent Acquisition at Skyline Chili, where they have been employed since 2016. Prior to this role, Natasha served as the Director of HR & Talent Acquisition at Skyline Chili and as the Director of Talent Acquisition.
Before joining Skyline Chili, Natasha worked as the Talent Acquisition Manager at Bruegger's Bagels from 2014 to 2016. In this role, they focused on building effective sourcing solutions and improving the quality of the recruiting and selection process.
From 2012 to 2014, Natasha worked as the Human Resources Director at Sbarro, where they collaborated with field operations to execute HR and recruitment activities for over 400 company-owned locations in the US and Canada.
Natasha also gained recruitment experience as the Recruitment Manager at Bravo/Brio Restaurant Group from 2010 to 2012, where they developed and executed recruitment strategies while ensuring compliance with relevant laws.
Earlier in their career, Natasha served as the Recruitment Manager at Norwegian Cruise Line from 2006 to 2009, where they managed a team of 18 direct reports and implemented recruitment strategies nationwide.
Natasha's career in recruitment began as a Senior Executive Healthcare Recruiter at Sorrell Search from 2004 to 2006. During this time, they established the Healthcare department, maintained client relationships, negotiated contracts, and conducted interviews and counseling sessions with candidates.
Overall, Natasha Chesnut's work history demonstrates their expertise in HR, talent acquisition, and recruitment strategy development.
Natasha Chesnut, SHRM-SCP, holds a certification as a Senior Certified Professional (SHRM-SCP) from SHRM, which they obtained in August 2020. Their education history includes studying Business Management with a focus on HR Management at Western Governors University. Unfortunately, the specific duration of their education at the university is not provided.
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