Brian Reesor has held various roles throughout their work experience. Brian started their career at Warner Lambert as a Product Manager for Confectionary and Health Care from March 1989 to December 1991. Brian then worked at Quaker Oats as a Senior Manager for Customer Service and Supply Chain from January 1992 to January 2000. Brian Reesor joined Maple Leaf Foods as the Vice President of Six Sigma in 2006 until 2009. Brian later worked at Kraft Foods as a Management Consultant for Business Transformation from June 2009 to October 2010. Brian Reesor then joined LifeLabs Medical Laboratory Services as the Director of Operational Excellence from November 2010 to March 2012, and as the Director of Business Integration and Strategic Planning from April 2012 to March 2013. Brian worked at The Kraft Heinz Company as the Head of S&OP, Customer Supply Chain, and Customer Service from April 2013 to April 2017. Currently, they are the Senior Vice President of Supply Chain and Business Transformation at Skjodt-Barrett Foods Inc, starting from May 2017.
Brian Reesor attended the Ivey Business School at Western University from 1984 to 1988, where they obtained an Honours Business Administration degree. Brian'sstudies at the school focused on strategy, marketing, and organizational behavior.
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