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Ann-Marie Bertilsdotter has extensive experience in leadership and business development within the non-profit sector, having served as Chef Föreningsutveckling at SKB since May 2019 and formerly as Chef Insamling at Rädda Barnen from August 2014 to October 2018. Ann-Marie's career includes key roles at Naturskyddsföreningen, where responsibilities included developing corporate partnerships and managing fundraising initiatives. Additional experience encompasses project management and consulting in marketing and communications for various organizations. Ann-Marie holds a diploma in marketing economics from IHM Business School and has completed several leadership and project management training programs.