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Monica Stampfli is a skilled Research And Development Scientist at Simple Mills since January 2023, following a role as Product Development Manager & Food Scientist at YouBar Inc. from July 2019 to January 2023, where responsibilities included managing product development and customer relationships. Prior experience encompasses work as a Pilot Plant Student Worker at Purdue University, supporting product testing and demonstrations, as well as a volunteer with the Purdue Athletics Department, providing nutritional support to athletes. Monica also completed an internship in Research And Development at Perfect Snacks, focusing on prototype development and competitive analysis, and served as a Winery Intern in Bordeaux, France, gaining hands-on experience in the wine industry. Monica earned a Bachelor of Science in Food Science and a Bachelor of Science in Foods and Nutrition in Business from Purdue University in 2019.