Lee Hamilton is an experienced outdoor professional and freelance photographer, currently working as a kayak guide at Akaroa Guided Kayak Safari and Shearwater Adventures since October 2023 and March 2021, respectively. Lee also serves as a cook at JACK'S FISH & CHIPS LIMITED since June 2018 and previously worked as a kayak instructor at Western Washington University from September 2021 to February 2022. Educational qualifications include a degree in Recreation, Outdoor Education from Western Washington University (2017-2021) and Wilderness Remote International coursework (February 2021 - February 2023), along with a diploma from Bishop Blanchet High School (2013-2017).
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