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Eric Du is the Director of Operations at Seven Restaurant Group. Prior to this role, Eric held positions as a General Manager at Imperfecto, Ada's On The River, and Oak Steakhouse Alexandria. With a background in technical support and restaurant management, Eric also served as a Technical Support Engineer at DUitRight Solutions and has experience as an Assistant General Manager and Manager at The Oceanaire Seafood Room. Eric has a degree in Full Stack Web Development and Computer Software Engineering from Free Code Camp and The Johns Hopkins University.