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Jack Nelson is a Corporate Procurement Manager at Seneca Foods Corporation, where responsibilities include overseeing procurement strategies and operations. With a comprehensive background at Seneca Foods, Jack has also served as Warehouse Manager, Assistant Warehouse Manager, and Quality Assurance Intern, focusing on production oversight and quality control. Prior experience includes a role as Seasonal Warehouse Supervisor at Del Monte Foods, and as a Seasonal Production Checker at Seneca Foods, ensuring staffing and addressing employee concerns. Jack holds a Bachelor of Science in Communication Science and Rhetorical Studies from the University of Wisconsin-Madison.