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Hunter Lemke currently serves as Plant Superintendent at Seneca Foods Corporation, a position held since March 2017, overseeing food production operations and supporting maintenance staff during overhauls and projects. Previously, Hunter gained diverse experience through roles such as Manager Trainee, focusing on various aspects of the vegetable production facility, and Pregrade Supervisor, responsible for managing a team and analyzing product samples. Prior experience at Coborn's, Inc. included positions as Meat Cutter, Retail Intern, and Front End Manager, where Hunter developed skills in customer service and operational support. Hunter holds a Bachelor’s Degree in History and Political Science from Minnesota State University, Mankato, earned in 2016.