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Ronda Kane began their work experience in 1990 as a Customer Service Manager at Roundy's Supermarkets, Inc. Ronda then joined Sendik's Food Market in 2004 as the Director of Customer Service Operations. In this role, Ronda oversees all areas of customer service and operations, ensuring accuracy, efficiency, and excellent customer service. Ronda manages 13 teams responsible for day-to-day operations in a retail environment, with a particular focus on cash balancing, bookkeeping, and overall customer satisfaction.

Ronda Kane attended Port Washington High School from 1988 to 1991. After completing high school, they pursued further education in Accounting and Finance at the University of Wisconsin-Milwaukee. No specific degree was specified for their time at the university.