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Robert Chan, RD has worked in the nutrition field since 2012. Robert began their career as a Registered Dietitian at On Lok Lifeways in 2012, followed by a similar role at the Institute on Aging in the same year. In 2013, they moved to Self-Help for the Elderly as a Nutrition Manager. In 2015, they were promoted to Chief Dietitian at San Francisco General Hospital. In 2016, they moved to Davita Dialysis as a Renal Dietitian and in 2017, they returned to Self-Help for the Elderly as the Assistant Director.

Robert Chan, RD obtained their Bachelor's degree in Dietetics/Dietitian from San Francisco State University between 1999 and 2001. In September 2012, they obtained their Registered Dietitian certification from the Commission on Dietetic Registration. In August 2013, they obtained their Certified Food Safety Manager certification from the National Registry of Food Safety Professionals (NRFSP).