Jack Armstrong is an experienced professional with a diverse background in accounting, tax preparation, media editing, and culinary services. Currently serving as an Accounts Payable and Payroll Accountant at Self Enhancement, Inc. since May 2019, Jack processes financial transactions in a non-profit environment. Previous roles include Licensed Tax Preparer, Human Resources Payroll Administrator, and Administrative Assistant at A&E Tax Service. Jack also has experience as a Copy Editor/News Editor at Western Oregon University, overseeing a team of writers, and as a Production Assistant with Zenergy Films. With a Bachelor of Business Administration from Western Oregon University and an Associate of Occupational Science in Culinary Arts from Le Cordon Bleu College, Jack has developed a versatile skill set across various industries.
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