Jimmy Perez is an accomplished professional with extensive experience in the restaurant and food service industry, currently serving as General Manager at Sedona Taphouse since December 2023. Prior to this role, Jimmy worked as General Manager at Miglioris Italian Restaurant and served as an Operating Partner at MISSION BBQ, where responsibilities included managing day-to-day operations, fostering customer relationships, and leading food and beverage teams. An accomplished author, Jimmy published a book in early 2023, highlighting strong communication skills. Additional positions held include Managing Partner at Metro Diner, Manager at MISSION BBQ, and Proprietor at Outback Steakhouse, where a focus on quality service, employee development, and profitability was emphasized. Educational background includes attendance at the University of Central Florida from 2002 to 2005.
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