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Julio Gonzalez has over a decade of experience in the hospitality industry, currently serving as National Accounts Manager at Sculpture Hospitality since July 2012. In this role, Julio focuses on enhancing inventory efficiency for clients' Beverage and Food programs through third-party weekly profit audits. Previously, Julio held the position of Regional Director, managing multiple franchised territories and fostering client relationships based on the Dale Carnegie Sales model. Prior experience includes serving as General Manager at Jason's Deli, where operations management included budgeting and maintaining labor and food costs, and at Bluepoint Ocean Grill, which generated $5 million in annual revenue. Julio holds a degree from Florida State University.