ÂÜÀòÂÒÂ×

David Morrison currently serves as the General Manager for South Processing at Bakkafrost Scotland since February 2020, previously holding the position of Planning and Logistics Manager. Prior to this, David worked as the Planning and Logistics Manager at Genius Foods from January 2019 to February 2020, and as the Planning Manager at Farne Salmon & Trout Ltd from September 2017 to January 2019, overseeing production and material planning for high-quality seafood products. David's earlier experience includes a tenure at Genius Foods starting in August 2014 as SAP Business Systems Project Lead and then as Planning Manager, responsible for the production of gluten-free baked goods. Additionally, David held various roles at Macrae Edinburgh, culminating in the Supply Chain Manager position, and began a career at Sun Microsystems as a Failure Analysis Technician. David holds a degree from Heriot-Watt University, achieved between 1997 and 2000.