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Tamara Salerno has over 28 years of work experience, with their most recent position being the Payroll and Benefits Manager at SBM Life Science since August 2022. Prior to that, they worked at Peter Millar, where they served as the Payroll and Benefits Manager from June 2021 to June 2022 and as the HR-Payroll Benefits Specialist from April 2015 to June 2021. Before joining Peter Millar, Tamara worked at Washington Duke Inn & Golf Club as an Assistant Controller, overseeing AR, AP, and cashier/payroll staff from May 2008 to July 2012. Tamara also served as the Accounts Payable Assistant at Alliance Hospitality Management LLC from October 2007 to May 2008 and as the Accounts Payable/Payroll Manager at Sheraton Imperial Hotel from April 1994 to October 2007. During their tenure at Sheraton Imperial Hotel, Tamara managed and processed large payables, reconciled trade and expense payables with the general ledger, and was responsible for the hotel's vault.

Tamara Salerno obtained their Associate's degree in Culinary Arts/Chef Training from Johnson & Wales University between 1987 and 1989.