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Lisa Danaë is an experienced professional in the music and entertainment industry, currently serving as Partnerships Manager at the Guild of Music Supervisors and UGC Creator at Sapphire Studios. As a recording artist and songwriter since 2013, Lisa Danaë has built a strong portfolio in music. Previous roles include Podcast Host and Producer at Sound Scrub, server positions at Paul Martin's American Grill and Saddle Ranch Chop House, and a bartender role at Selma's Chicago Pizzeria & Tap Room. In the earlier career, Lisa Danaë worked as a Music Merchandise Manager for various labels and held a temporary position as a Creative Designer at Fuhu, Inc. Educational background includes a Bachelor of Arts in Music Business from Catawba College and a high school diploma from Mission Viejo High School.