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Louise Seconda is a professional in the field of nutrition and public health, currently serving as Coordinatrice scientifique at CNRH since September 2023 and as Chargée de projet at Santé publique France since August 2021. With previous experience as Chargée d'études at CREDOC and a Doctorante at EREN, Louise specializes in sustainable dietary patterns and their long-term health impacts, evidenced by a doctoral thesis focusing on identifying optimal sustainable diets. Educational accomplishments include an engineering degree in Agronomy and Nutrition from ENSAT and an Erasmus program at the University of Wageningen. Additional roles include contributions at various organizations such as the Chambre d'agriculture de Champagne-Ardenne and the IRD, highlighting a strong background in research, project management, and the evaluation of dietary consumption trends.