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Sarah Galauziaux is an experienced professional in sales and marketing, currently serving as Sales Manager at Sanders Nutrition animale since November 2020, previously holding the position of Junior Project Engineer. From August 2019 to August 2020, Sarah worked as Marketing Communication Manager for export and press relations at Cuisine Plus. Prior experience includes serving as Marketing Communication Manager at IMBRETEX from August 2017 to August 2019. Academic achievements include a Certificat d'excellence in Leadership Stratégique from Ecole B5 - Skol ar Sell, a Master 2 in Management du Marketing, de la communication et de l'e-business from Ecofac Business School, and a Master's degree in Strategic marketing and data management from Sup Career Alternance by OMNES Education. Additional education includes a Bachelor's degree in Marketing et développement commercial and the Brevet de technicien supérieur in International trade.