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Shauna White has over 30 years of work experience in accounting and finance. Shauna began their career at Price Waterhouse as a Staff Accountant from 1993 to 1995. Shauna then joined Pizza Hut, where they held various roles including Field Auditor, Corporate Accountant, Senior Accountant, and Senior Field Accountant from 1995 to 2001.

In 2001, Shauna joined Yum! Restaurants International as a Financial Planning Analyst and was later promoted to Financial Planning Manager. Shauna'sresponsibilities included reporting quarterly profit forecasts, analyzing margins for 18 business markets, and presenting overall business results. Shauna also managed the G&A forecasting and planning process, as well as analyzed variances and identified risks and opportunities.

From 2004 to 2009, Shauna worked at Pizza Hut as a Brand Controller, overseeing financial reporting and contributing to the company's annual report.

Shauna then joined Lone Star Steakhouse / Texas Land & Cattle as a Controller from 2009 to 2012.

In 2012, Shauna joined Zale Corporation as Director of Corporate Accounting until 2014.

From 2014 to 2018, they worked at Fiesta Restaurant Group, Inc. as Director of Accounting.

Shauna's most recent role was at Fogo de Chão, where they first served as a Restaurant Controller from 2018 to 2021 and then as VP of Accounting and Controller from 2021 to 2023.

Currently, they hold the position of Vice President Corporate Controller at Salad and Go, starting in 2023.

Shauna White graduated from Southwestern University in 1993 with a Bachelor of Arts (B.A.) degree in Accounting.