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Jean-Claude Mollo is an experienced procurement professional with a career spanning over two decades. Currently serving as Acheteur at Saint Jean since October 2019, Jean-Claude previously held the position of Acheteur ingredients at Brioche Pasquier from June 2016 to September 2019. Jean-Claude's earlier experience includes roles as Acheteur at Dover Corporation, where responsibilities encompassed sourcing raw materials for ink formulation, and as Acheteur at FAREVA. Jean-Claude also worked as a Coordinateur technique at SAVOYE for over a decade. Jean-Claude holds a Diplôme consulaire in Achats Internationaux from CRCI Bourgogne, completed in 2006.