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Bruno Gil is an accomplished marketing professional with extensive experience in developing and implementing comprehensive brand strategies. Currently serving as Directeur Marketing at Saint Jean since July 2017, Bruno has previously held leadership roles in marketing at Management & Investissements Caraïbes and Aoste, where responsibilities included launching new advertising platforms, managing NPD portfolio empowerment, and executing promotional strategies across various countries in Europe. Bruno's earlier experience includes key marketing and brand management positions at Sara Lee Foods and Bonduelle, combined with a degree in food engineering and marketing from ISARA Lyon.