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Anthony McCullagh is an accomplished hospitality and catering professional with extensive experience in coaching and management. Currently serving as a Hospitality & Catering Coach Assessor and Food Safety & Hygiene Level 2 Trainer at Rutledge Group and Rutledge Recruitment & Training, respectively, Anthony specializes in delivering NVQ Diplomas and food safety training. As Head Chef at Lucas Love Healthcare, Anthony focuses on modified diets for the elderly. Previous roles include Hospitality Coach Assessor at learndirect Limited, Food Service Manager at Compass Group, and head of various catering projects, showcasing strong leadership skills and a commitment to quality. Anthony's educational background includes a Certificate in Teaching Level 4 from Ulster University and several qualifications in culinary management and food hygiene.