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Russell Swansen has a comprehensive background in procurement and supply chain management. Their most recent role was as a Senior Director of Procurement at Ruiz Foods, where they oversaw procurement strategies and operations. Prior to that, they worked as a Procurement Director at Baxter International Inc., where they led a global team responsible for category management and supplier relationship management. Before that, they held the position of Principle Consultant and Vice-President of Supplier Delivery at Supply Tigers, focusing on leveraging client spend to develop strategic supplier partnerships. Earlier in their career, they held various procurement roles at Kraft Heinz, The Hershey Company, Sara Lee Corporation, and E. & J. Gallo Winery, where they gained experience in sourcing, category management, and cost reduction initiatives.

Russell Swansen holds a Master of Business Administration (M.B.A.) degree in Operations Management from Vanderbilt University - Owen Graduate School of Management. Russell also obtained a Bachelor's Degree in Engineering Science from Trinity University. Prior to their undergraduate studies, they completed their high school education at Lake Forest High School, focusing on College Prep.