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Jonathan Kent is a seasoned sales and management professional with extensive experience in the fine wine and food service industries. Currently serving as West Coast Sales Manager and California State Manager at Royal Wine Corp. since November 2018, Jonathan previously held the position of West Region Manager at Vintage Point from August 2008 to April 2018. Prior roles include Regional Sales Manager at The Chefs Warehouse, where Jonathan directed sales activities and managed a successful sales team, and Sales Manager at Southern Wine & Spirits, overseeing the largest sales team in the nation for major wine portfolios. Early career experiences include General Manager roles at Sol et Soleil and King's Seafood Company, as well as various management positions with Four Seasons Hotels and Resorts. Jonathan earned a Bachelor of Science degree in Hotel, Motel, and Restaurant Management from Cornell University in 1986.