Agathe Quetel is an experienced professional in the hospitality industry, currently serving as a Guest Experience Maker at Royal Champagne Hotel & Spa since May 2022. Prior to this role, Agathe gained valuable hands-on experience as a stagiaire réceptionniste at Domaine de la Tortinière in 2019 and participated in a versatile internship at GRAND HOTEL LES FLAMANTS ROSES in 2018, covering various areas such as dining, kitchen, and housekeeping. Agathe's educational background includes a BTS in Gestion de complexes hôteliers from Lycée Hôtelier de La Rochelle (2018-2020) and a Baccalauréat in Littérature from CAMPUS ST PAUL ST GEÂÜÀòÂÒÂ×ES VANNES (2013-2016).
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