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Anthony Jackson has a diverse work experience spanning over 15 years. Anthony is currently serving as the Director of Operations at ROKA Restaurants since January 2023 and previously held the position of General Manager there from July 2021 to January 2023. Prior to that, they were the Head of Operations at FoodWell from February 2020 to July 2021. Anthony served as the General Manager at Mahiki from May 2019 to February 2020. Anthony also worked at Neighbourhood Restaurants, where they held the positions of General Manager from May 2017 to May 2019, and Assistant General Manager from July 2016 to May 2017. Anthony gained experience as a Bar Manager at Living Ventures Group of Companies from 2014 to 2016 and as a Manager at Henry J Beans from May 2012 to 2013. Anthony started their career as a Bar Supervisor at Slug and Lettuce/Fiesta Havana from 2009 to 2012 and worked as a Tally Clerk at Travis Perkins plc from 2005 to 2008.

Anthony Jackson attended the University of Essex from 2008 to 2010, where they pursued their A-Levels in Physics, Biology, and Chemistry. Following this, they enrolled at the University of Salford from 2011 to 2014, majoring in Sport Rehabilitation with a focus on Clinical Laboratory Science/Medical Technology/Technologist.