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Derek DeFebo serves as Vice President-Sr. Client Service Director at Robert Half Management Resources since June 2011, focusing on business development, strategic consulting, and talent and staffing expertise across finance, accounting, business systems, and reporting enhancements. Previous roles at Robert Half include Assistant Vice President positions with responsibilities in client services and staffing management. Derek's early career involved managing front-of-house operations at Gibsons Grille, overseeing staff and organizing large events, as well as managing restaurant operations at Ford's Colony Country Club. Additionally, Derek has experience as a Touring and Budget Analyst for Clear Channel Entertainment, handling venue scheduling, budget analysis, and market research for large-scale events. Educational background includes a degree from Virginia Tech and prior schooling at Jamestown High School and Lafayette High School.