Steven Lamb is a Project Manager at 10tenCulinary since November 2020. Steven has been a River Cottage Tutor and Author at River Cottage since January 2003. In addition, Steven is also a Charcuterie Producer and Brand Development at The Rousdon Kitchen since November 2020. Furthermore, Steven is a Brand Ambassador & Consultant at Blackthorn | Scottish Sea Salt Flakes since September 2019. Steven studied Radio, Film & Television with English, Cinematography and Film/Video Production and Theory at Canterbury Christ Church University from 1995 to 1998.
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