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Kevin Griffin has a robust background in the food industry, exemplified by a career spanning over two decades. Currently retired, Kevin most recently served as National Account Manager at Reser's Fine Foods from September 2018 to the present. Prior to this role, Kevin worked at Bar-S Foods Co. from May 2001 to August 2018 as a Key Account Sales Representative, where responsibilities included brand development and strategy. Earlier experience includes serving as a Meat Buyer at AGAR Supply from June 1998 to May 2000. Kevin's educational foundation includes training at the National School of Meat Cutting from 1977 to 1978.