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Nicole Masiero is a seasoned professional with extensive experience in logistics and food and beverage management. Currently serving as the Food and Beverage Manager at Renault Winery Resort since April 2020, Nicole has also held positions as a Logistics Analyst at Eagle Systems and Lakehurst Naval Base, and Logistics Manager/Inside Sales Coordinator at Garden State Tile since March 2014 and December 2011, respectively. Prior experience includes a role as a Logistics Department Specialist at Eagle Systems and an Executive Assistant at Church & Dwight Co., Inc. Nicole holds certifications in Acquisition and Logistics from Defense Acquisition University and has earned two Associate's degrees in Business Administration and Management from Ocean County College.