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Karie Gonzalez Faccone is a seasoned professional in food safety and quality assurance, with a strong background in managing compliance and enhancing profitability across the supply chain. Currently serving as Senior Manager Global FSQA at Rema Foods Inc since 2015, Karie has successfully implemented FSMA and FSVP requirements while fostering internal customer buy-in. Prior experience includes a tenure as Quality Assurance Director at American Roland Food Corp, where Karie also focused on supplier compliance to boost profitability. Additional roles in product development and quality assurance at Naturally Scientific, Inc., and as a Chemistry Operations Supervisor/Northeastern Technical Sales Manager at Mérieux NutriSciences have further strengthened Karie's expertise, alongside academic credentials including a Master of Science in Human Nutrition from the University of New Haven and a Bachelor of Science in Biology from the City University of New York-College of Staten Island.