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Lehlogonolo Grace Ledwaba is a Quality Assurance Technician at RCL FOODS since February 2020, responsible for data analysis, statistical reporting, internal audits, and ensuring compliance with quality standards and food safety regulations. Key responsibilities include conducting validations, managing corrective actions, and providing staff training on food safety. Previously, as a Junior Food Technologist at Rhodes Food Group from June 2018 to June 2019, Lehlogonolo conducted internal audits, microbiological testing, and shelf life studies. Educational qualifications include a Diploma in Packaging Technology from the Institute of Packaging South Africa and an NDip in Food Technology from the University of Johannesburg.