Pierre Kerzerho is a seasoned professional in the culinary and sales industries, currently serving as Regional Sales Manager at RATIONAL AG since September 2021. Prior to this role, Pierre gained extensive experience in the culinary field, holding positions such as Chef De Cuisine at Mamie Paulette and Chef de Cuisine at Brasserie le Triangle and Au Tableau. Pierre began their career in the kitchen as Chef de Partie at Le Gavroche. Pierre's educational background includes a BEP and BAC professionnel in Cuisine and Hospitality from Lycée Professionnel et Hôtelier Jean Guehenno, completed between 2007 and 2009.
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