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Alejandro Quintero is an experienced culinary professional specializing in pastry, currently serving as Chef Pastelero at Zoëtry Casa del Mar since March 2024. Prior to this role, Alejandro held the position of Chef De Partie Pastelero at Rancho Pescadero from August 2022 to March 2024, and worked as Pastelero at Four Seasons Hotels and Resorts from July 2020 to August 2022. Alejandro's career also includes experience as an Assistant Pastry Chef at Moon Palace Jamaica from October 2018 to June 2019. Alejandro earned a degree in Gastronomy with a focus on Cocina y Gastronomía from Universidad Tecnológica de Baja California Sur, where studies were completed from 2013 to 2017.