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Molly Parker has a diverse work experience. Molly started their career as a Marketing + Trend Forecasting Intern at kdc/one in 2016, where they conducted competitor research, participated in trend forecasting, and observed brand and client meetings. In 2020, Molly worked at Paperchase as a Sales Assistant and later as a Supervisor. Their responsibilities included managing the store, cashing up, promoting high visual-merchandising standards, and motivating the team. From April to June 2022, they served as a Social Media Assistant at the Southampton Sustainable Fashion Festival. Molly also gained experience as a Christmas Supervisor at Paperchase from December 2022 to January 2023. In 2022, they worked as a Branding and Social Media Marketing Intern at MIDDAY STORE, where they contributed to brand development and marketing through competitor research, pricing strategies, and creating social media and advertising content. Prior to that, Molly worked as Front of House Wedding Catering Staff at Pickle Shack from September 2018 onwards, demonstrating their ability to work under pressure and maintain high standards of work ethic. Molly also worked at Fifty Degrees North as Front of House staff in 2021 and is currently employed as a Customer Service Administrator at Pure Pet Food, where they handle customer inquiries, complaints, and feedback. Overall, Molly has gained valuable experience in different industries, showcasing their versatility and adaptability in various roles.

Molly Parker obtained a Bachelor's degree in Fashion Branding and Communication from Arts University Bournemouth, which they attended from 2021 to 2024. Prior to that, they pursued A Levels in Graphic Design, Photography, and Psychology at Exeter College from 2018 to 2020. Molly completed their GCSEs at St Peters C of E Aided School between 2013 and 2018. Additionally, they obtained a Driver's License from the Driver and Vehicle Licensing Agency (DVLA) in September 2020.